Benefits of Juicing
Adding a vegetable-and-fruit juice daily has been shown to increase levels of antioxidants, vitamins, and minerals. Daily juice blends can also reduce markers of inflammation and boost the immune system while providing a natural source of energy.
Ingredients: celery, pineapple, apple, cucumber, ginger.
Benefits: supports the body's detox system, reduces migraines, prevents ulcers, works as an immunity booster and anti-inflammatory while promoting liver health.
Ingredients: cucumber, spinach, celery, apple, lemon, blue spirulina.
Benefits: Supports the body's detox system, promotes hydration, hair & nail health, promotes joint health, treats hypertension, naturally boosts energy.
shot o' clock
Ingredients: ginger, lemon, cayenne.
Benefits: acts as an immunity booster and anti-inflammatory.
Ingredients: ginger, green and red apples.
Benefits: acts as an anti-inflammatory, helps digestion and skin, Alzheimer’s and cancer prevention, lowers cholesterol, and helps with bowel movements.
Ingredients: pineapple, cantaloupe, strawberry, mint.
Benefits: promotes hydration, skin and hair health, supports heart health, helps lower blood pressure and improves circulation, promotes kidney health.
Ingredients: carrots, red apples. beets
Benefits: helps prevent cancer & stroke promotes vision, heart, and brain health.